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Homemade  McGriddles 

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This is the perfect breakfast to make any day of the week. The sweet & savory  sandwich is easy to make.

INGREDIENTS

– Prepared Pancake Batter (for 8 pancakes) – Maple Syrup – Pork Sausage Patties – Large Eggs – Water – Slices American Cheese

1

Prepare the pancake mix based on the package instructions or prepare a homemade mix.

Prepare the Pancake Mix

2

Place the pork sausage patties on one side of the grill. Smash the patties down while they are cooking to thin them out.  Cook them for 4-5 mins per side until browned.

Cook Sausage

3

Place a canning lid or an egg ring onto the grill & spray it with a non-stick cooking spray.

Place Mason Jar Lid on Griddle

4

Crack an egg into the rings.  Then pour the water onto the grill around the rings & place a dome on top to steam the eggs. Cover & cook for 2-3 mins until the eggs are set.

Crack an Egg

5

Remove the sausage & eggs to a cool side of the grill while you prepare the pancakes.

Move Sausage and Eggs

6

Add the pancake batter to the griddle to form 8 small pancakes. Drizzle the syrup into the pancake batter.

Add Pancake Batter

7

Cook the pancakes for  1-2 mins until bubbles start to appear on the top & the edges are set.

Cook the Pancakes

8

Use a metal spatula to flip the pancakes & cook the opposite side until it’s golden brown.

Flip the Pancakes

9

Then assemble the McGriddles. Start with one pancake. Top it with a slice of cheese, topped with an egg, sausage patty & one more pancake

Assemble the McGriddles

10

Continue this process until all the McGriddles are assembled.

Assemble the rest

Enjoy

Serve immediately while warm and enjoy!

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