Chipotle Seasoning
Make Chipotle Seasoning for a delicious dry rub to add to many meats, soups, veggies and more. The unique combination of these spices gives any recipe a smoky flavor!
Servings: 15
Calories: 6kcal
Ingredients
- 2 Tablespoons Chipotle Chili Powder
- 2 teaspoons Smoked Paprika
- 1 Teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 Teaspoon Cumin
- 1 Teaspoon Dried Oregano
- 1 Teaspoon Ground Coriander
- 1 Teaspoon Salt
- 1/2 teaspoon Cayenne Pepper
Instructions
- Mix all the ingredients together in a bowl. Use a fork to break up any clumps in the mixture.
- Use immediately or store in an airtight container in a cool, dark place for up to 4 months.
Notes
You can combine the ingredients in a spice blender or food process if you prefer.
Regular chili powder can be used if you cannot find chipotle in your area. Dried Mexican oregano can be used instead of the oregano in this recipe.
Nutrition
Calories: 6kcal | Carbohydrates: 1g | Protein: 0.3g | Fat: 0.3g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 173mg | Potassium: 38mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 479IU | Vitamin C: 0.1mg | Calcium: 9mg | Iron: 0.4mg
