Blackstone Grilled Cheese Egg Sandwich
Blackstone Grilled Cheese Egg Sandwich is a great way to start your morning. Crispy bread is loaded with cheese and fried egg to make the best sandwich.
Servings: 2
Calories: 373kcal
Ingredients
- 4 Slices Bread thick Texas style
- 2 Tablespoons Butter divided
- 4 Large Eggs
- 1/2 teaspoon Salt
- 1/2 teaspoon Pepper
- 4 Slices Cheddar Cheese
Instructions
- Preheat the Blackstone Grill over medium high heat (approximately 400 degrees F).
- Butter one side of each of the pieces of bread and set them aside.
- Melt the remaining butter onto the Blackstone grill.
- Crack the eggs on one side of the Blackstone grill and season them with salt and pepper. Cook for 4-6 minutes until the egg whites are cooked through and the yolk is cooked to your preference.
- Place 2 slices of the bread butter side down onto the grill.
- Top each piece with 1 slice of cheddar cheese.
- Then top each with 2 fried eggs.
- Add the remaining cheese on top of the fried eggs.
- Next top with the other pieces of bread, butter side up.
- Cook both of the sandwiches over medium high heat until golden brown (4-5 minutes). Flip the sandwiches and cook the other side for 4-5 more minutes until golden brown.
- Remove the skillet, cut in half and enjoy!
Notes
These are best served fresh. You can use mayonnaise instead of butter in this recipe if you prefer. Also, these sandwiches are great with any of your favorite types of cheese.
Nutrition
Calories: 373kcal | Carbohydrates: 3g | Protein: 19g | Fat: 31g | Saturated Fat: 16g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.5g | Cholesterol: 391mg | Sodium: 1019mg | Potassium: 160mg | Fiber: 0.2g | Sugar: 0.5g | Vitamin A: 1169IU | Calcium: 296mg | Iron: 2mg
