Grilled BBQ Chicken Pizza
This Grilled BBQ Chicken Pizza is smoky, cheesy, and bursting with flavor! Easily made with juicy grilled chicken, tangy BBQ sauce, red onion, and melted cheese. Perfect for pizza night!
Servings: 2
Calories: 872kcal
Ingredients
- 1 12 inch premade, pre-cooked pizza crust
- 2 cups shredded cooked chicken
- 1/2 cup bbq sauce divided
- 1 cup mozzarella cheese
- ¼ cup cheddar cheese
- ¼ Red onion diced
- Fresh parsley to garnish chopped
Instructions
- Preheat the grill over medium high heat.
- In a small bowl, toss the chicken with the ¼ cup bbq sauce.
- Spread the rest of the bbq sauce on the premade pizza crust.
- Top with the chicken and shredded mozzarella cheese.
- Sprinkle with red onions.
- Top with shredded cheddar cheese
- Place on a grill and cover.
- Cook over medium/low heat for 8-12 minutes or until cheese is melted and the crust is brown.
- Serve hot with fresh parsley on top.
Notes
Pro Tips
- Prevent Crust from Sticking - Always brush dough and grill grates with olive oil.
- Crispy Crust - Pre-grill one side of the dough before adding toppings.
- Bake - Instead of cooking on the grill, place the pizza on a pizza stone or baking sheet pan to bake in the oven.
Variations
- Buffalo-style - Swap barbecue sauce for buffalo sauce and add blue cheese crumbles for a tasty twist.
- Veggie Pizza - Add roasted peppers, mushrooms, or corn for even more flavor.
- Hawaiian Twist - Add pineapple chunks for a sweet-savory bite.
- Cheese Lovers - Mix mozzarella, gouda cheese, and cheddar for an extra gooey pizza.
Nutrition
Calories: 872kcal | Carbohydrates: 77g | Protein: 64g | Fat: 32g | Saturated Fat: 15g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Cholesterol: 163mg | Sodium: 2266mg | Potassium: 427mg | Fiber: 2g | Sugar: 19g | Vitamin A: 578IU | Vitamin C: 1mg | Calcium: 505mg | Iron: 5mg
