Grilled Hot Dogs
Grilled Hot Dogs is a staple dish at all of our summertime BBQ's. Follow these easy steps to grill the perfect hot dogs every time.
Servings: 6
Calories: 230kcal
Ingredients
- 6 Hot Dogs
- 6 Hot Dog Buns
- Toppings of your Choice: Ketchup Mustard, Onions, Pickle Relish, etc.
Instructions
- Preheat the grill over medium high heat (approximately 350 degrees Fahrenheit).
- Place the hot dogs directly on the grill grates on the grill.
- Cook the hot dogs for approximately 5-7 minutes, gently rotating the hot dogs every 1-2 minutes so that they are evenly cooked.
- Remove the hot dogs from the grill.
- Let them rest for 5-10 minutes.
- Serve on the hot dog buns with your favorite toppings.
- Enjoy!
Nutrition
Calories: 230kcal | Carbohydrates: 30g | Protein: 9g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 20mg | Sodium: 518mg | Potassium: 118mg | Fiber: 1g | Sugar: 3g | Vitamin A: 0.4IU | Vitamin C: 1mg | Calcium: 72mg | Iron: 3mg
