Bang Bang Chicken Skewers

These Grilled Chicken skewers have quickly become a family favorite! The combination of juicy, grilled chicken with a bold, creamy sauce that packs just the right amount of heat for the perfect appetizer, party snack or main dish recipe.

They’re incredibly easy to make, whether you’re firing up the grill or using a stovetop pan. If you’re looking for a quick recipe with big flavor, these skewers are your new go-to! You may also like these Grilled Shrimp Skewers.

What is Bang Bang Chicken?

Bang Bang Chicken refers to wooden stick that bangs to tenderize the chicken. It is a traditional Sichuan preparation.

The chicken skewers are marinated to perfection and then brushed with a sweet, spicy, and tangy sauce. Each bite is packed with flavor for an easy meal that everyone will love.

Ingredients

• Boneless, Skinless Chicken Breasts – Dice the chicken into 1 inch cubes. Feel free to substitute with skinless chicken thighs.
• Olive Oil – Use any type of oil. Avocado Oil or Vegetable oil is another great option
• Paprika – You can substitute with smoked paprika
• Garlic Powder – Substitute with garlic salt or minced garlic cloves. Onion powder can also be used.

Scroll to the bottom for the full recipe in the recipe card.

How to Make Bang Bang Chicken Skewers

Step 1 – Soak wooden skewers in cold water for at least 30 minutes to prevent them from burning on the grill. 

Step 2 – Mix the ingredients together for the bang bang sauce. Separate the sauce into 2 bowls evenly (save one for serving). 

Step 3 – In a large bowl, toss together the diced chicken, olive oil, paprika, garlic powder, black pepper, cayenne pepper and salt. 

Step 4 – Thread the chicken onto the wooden skewers. Brush both sides of the chicken with one bowl of the bang bang sauce. 

Step 5 – Place the chicken skewers directly on the grill and cook for 15-20 minutes, flipping them halfway through the cooking time until the chicken reaches an internal temperature of 165 degrees F. 

Step 6 – Brush the chicken with the reserved bang bang sauce. Serve warm and enjoy! We have even squeezed fresh lime juice for even more flavor.

Recipe Tips

• Chicken – Use an instant-read meat thermometer to make sure that the chicken is cooked through before removing it from the grill. 
• Bang Bang Sauce – We brushed the sauce onto the uncooked chicken and after the chicken has cooked. If you marinate the raw chicken in the sauce, throw this out after removing the chicken. You only want to brush the cooked chicken with unused sauce.
• Cooking Chicken – Cooking time will vary depending on the size of chicken. We recommend cutting chicken in about the same size so it cooks evenly.

What is Bang Bang Sauce Made of?

Make Bang Bang Sauce with only 3 ingredients. These ingredients include Mayo, Sweet Chili Sauce, and Sriracha Sauce. We have even add in ½ tablespoon of honey for a hint of sweetness to this savory sauce.

What to Serve with Bang Bang Chicken Skewers?

We love to serve these delicious chicken skewers for a quick dinner idea. For a complete meal idea serve with Grilled Broccoli in Foil and white rice.

Other ideas veggies ideas include Campfire Potatoes, Grilled Zucchini, Baked Potatoes on the Grill and Grilled Asparagus.