Blackstone Beef Stir Fry

Blackstone Beef Stir Fry is one of our go-to weeknight meals when we need something quick, filling, and affordable. Tender beef cooks fast on the hot griddle with fresh vegetables and noodles, all tossed in a simple homemade sauce that tastes better than takeout.

I love that I can make it all at once on the Blackstone and feed my whole family without overspending. It’s an easy, family-tested dinner that works for real life.

For even more easy Blackstone Recipes try Blackstone Pepper Steak Recipe, Blackstone Korean BBQ Beef, Blackstone Pad Thai, Blackstone Sweet and Spicy Chicken Stir Fry, Blackstone Chicken Stir Fry, Blackstone Cowboy Stir Fry, Healthy Blackstone Recipes, Blackstone Ground Beef Stir Fry Recipe, Philly Cheesesteak Tortellini Pasta, Hawaiian BBQ Beef, Blackstone Beef Stroganoff or Blackstone Teriyaki Chicken Stir Fry.

If you are new to cooking on your Blackstone, check out these 25 Easy Blackstone Recipes Every Beginner Should Try or these Best Blackstone Steak Recipes (Best Cuts, Temps & Seasoning Ideas).

Recipe Snapshot

• Cooking Method: Blackstone Griddle
• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Serves: 6
• Skill Level: Easy
• Budget Tip: Use whatever vegetables you have on hand to keep this meal affordable.
• Why We Love It: One griddle meal that feeds a large family fast — no takeout needed.

Ingredients

• Vegetable Oil – Helps prevent sticking and gives the beef and vegetables a perfect sear on the hot Blackstone griddle.
• Flank Steak – A tender, flavorful cut that cooks quickly. Slice thinly against the grain for the best texture.
• Carrots – Adds natural sweetness and color while stretching the meal affordably.
• Broccoli – A classic stir fry vegetable that holds up well on the griddle and adds hearty texture.
• Bell Pepper – Brings fresh flavor and bright color. Use any color you have on hand.
• Onion – Adds depth and savory flavor as it caramelizes on the griddle.
• Rice Noodles – Soaks up the delicious sauce and helps make this meal filling and budget-friendly.
• Minced Garlic – Adds bold flavor and pairs perfectly with the soy sauce base.
• Ground Ginger – Provides subtle warmth and classic stir fry flavor.
• Orange Juice – Adds natural sweetness and balances the savory soy sauce.
• Low Sodium Soy Sauce – The base of the sauce, adding rich umami flavor without too much salt.
• Sesame Oil – Adds a nutty finish and authentic stir fry taste.
• Cornstarch – Thickens the sauce so it coats the beef, noodles, and vegetables perfectly.

How to Make Beef Stir Fry on Blackstone

Step 1 – Cook the rice noodles based on the package instructions and rinse with cold water to keep them from continuing to cook. 

Step 2 – Preheat the Blackstone grill over medium high heat.  Spread the vegetable oil onto the hot griddle.  Add the vegetables and cook.

Step 3 – Add the steak to the grill next to the vegetables. 

Step 4 – Cook the beef and vegetables for 3-4 minutes (flipping every minute) until the beef is browned and the vegetables are tender. 

Step 5 – Combine all the sauce ingredients together in a small bowl.  Pour the sauce over the beef and vegetables and toss to combine. 

Step 6 – Then toss in the cooked rice noodles.  Heat for 1-2 minutes to make sure that all the flavors are combined and heated through. 

Step 7 – Remove from the grill, serve warm and enjoy.

Tips for the Best Blackstone Stir Fry

• Beef and Vegetables – We recommend cutting the beef and vegetables about the same size. This make sure they cook evenly and tender.
• Use Different Oil – You can easily use avocado oil, canola oil or coconut oil instead of the vegetable oil in this recipe.
• Heat Blackstone – Make sure Blackstone is preheated before adding vegetables to griddle.

How to Make Beef Stir Fry on the Stove Top

If you do not have a Blackstone or prefer to cook this Beef Stir Fry indoors, you can easily make it on your stove top.

We recommend using a cast iron skillet as it is similar to the griddle but any skillet will work.

• Heat and oil skillet then add in vegetables.
• Cook vegetables tender.
• Remove vegetables from skillet then add in beef to cook.
• Mix everything together including the cook noodles.
• Pour the sauce over the noodles and heat.
• Serve and enjoy.

What to Serve with Blackstone Beef Stir Fry

This stir fry recipe is a perfect one pot meal. So we usually serve it with a simple side and different sauces. Here are some of our favorites.

• Top with Green Onions
• Teriyaki Sauce
• Soy Sauce
• Green Onions
• Sesame Seeds
• Side Salad
• See What to Serve with Stir Fry for more ideas