Blackstone Chicken Wings

If you are looking for an easy way to make Chicken Wings, make them on your Blackstone or in your cast iron skillet. It takes about 30 minutes and they come out perfectly tender and juicy and a delicious game day must.

You might also like our Smoked Chicken Wings, Hot Honey Chicken Wings, Grilled Chicken Wings Recipe, Grilled Chicken Wings Recipe, Jerk Chicken Wings, Smoked Buffalo Wings or Grilled Lemon Pepper Chicken Wings.

Why We Love This Recipe

My kids love these perfect chicken wings on the griddle. They are the perfect game day appetizer or just hanging out by the pool. They are loaded with flavor and you only need a few ingredients to make these wings.

If you are looking for juicy, crispy chicken wings just like you would get at a restaurant these are the wings to make.

Ingredients

• Chicken Wings – If whole, cut the chicken wings into sections
• Avocado Oil – Use High Smoke Points oil. You can also use vegetable oil
• Buffalo Sauce – Try make Homemade Buffalo Sauce

Scroll to the bottom for the full recipe and ingredients in the recipe card.

Variations Ideas

• Change the Seasoning – We used a simple dry rub, but you can easily change the seasoning to what you have on hand. Adding in paprika, black pepper and kosher salt together gives the chicken wings tons of flavor.
• Sauce – After cooking toss the wings in sauce before serving. Try our Grilled Buffalo Chicken Wings Recipe.

How to Make Chicken Wings on Blackstone Griddle

• Step 1 – Preheat a Blackstone grill over high heat (approximately 450 degrees F.) 

• Step 2 – Chicken Wings are dried as much as possible with paper towels. Then coat the chicken with the avocado oil, salt, pepper and garlic powder.  

• Step 3 – Place the chicken wings directly on the Blackstone grill and top the chicken with the butter.   Let the chicken sit for 2-3 minutes to brown it.  

• Step 4 – Flip the chicken and toss it with the butter to coat it with the butter as much as possible.  Then allow the chicken to brown on the opposite side (2-3 more minutes). 

• Step 5 – Reduce the heat on the Blackstone grill to medium (around 350 degrees F).  Cover and cook for 10-15 more minutes until the chicken reaches an internal temperature of 165 degrees F.  

• Step 6 – Remove from the grill, serve with your favorite dipping sauces and enjoy!  

Expert Tips

• Prepare wings – After removing the chicken wings from the package we recommend washing them and drying before adding spices. This helps to remove an excess moisture.
• Sear Wings – We like to brown the chicken wings for about 2-3 over high heat on the griddle before cooking them on low heat. This creates the crispiest wings.
• Meat Thermometer – To ensure your chicken wings are cooked through, use meat thermometer to check internal temperature. The internal temperature should reach 165 degrees when the wings are finished cooking.

How to Make Chicken Wings on Stovetop

If you do not have a Blackstone Griddle, no worries you can still make these delicious wings indoors. We recommend if cooking on your stovetop to cook in a cast iron skillet.

Cooking the wings in a cast iron skillet cooks the wings perfectly and you will have the same results as if you cooked on the griddle. You can even cook the wings on an indoor grill.

Sauces for Chicken Wings

You can either dip the best wings in your favorite type of wing sauce or coat them fully before serving.  

• Favorite Sauce – One of my kids like the chicken wings to be plain, but you can also toss the wings in your favorite wing sauce. When the wings are finished on the griddle, you can toss them in sauce or bake and then add the sauce.
• BBQ Sauce – We like mixing BBQ Sauce with the chicken wings. It adds flavor and is one of my favorite ways to serve the chicken wings.
• Buffalo Sauce – Add buffalo sauce to the cooked chicken wings. You can use bottled buffalo sauce or make your own.

What to Serve with Chicken Wings

Chicken wings is perfect as a appetizer or as a meal. When I make a meat on the griddle, I like to prepare easy sides that can be made on the griddle.

• Blackstone Fried Rice – This Fried Rice recipe is one of our popular recipes to cook on the Blackstone. It is easy to make with simple ingredients.
• Blackstone Sweet Potato Fries – Sweet Potato Fries is an easy side to make on the griddle and it the perfect side with these wings.
• Roasted Broccoli – I always like to make a side of a green vegetable. Roasted Broccoli is a family favorite and it cooks perfectly in the oven.
• Veggies – Serve your chicken wings with celery sticks and carrots with your favorite dipping sauce. My kids love when I make Homemade Ranch Dressing and blue cheese dressing.
• Blackstone Corn on the Cob – Easy side dish to serve with these chicken wings.
• See What to Serve with Chicken Wings