You will love this Peach BBQ Sauce for the perfect sauce to all your grilled meat recipes. Perfect to use for dipping, marinating or for basting!

Peach BBQ Sauce in a clear mason jar with the sauce basted on grilled meat around the jar
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We love making Homemade Seasoning Blends for Grilling so we would know exactly the ingredients that are added. If you have made Ranchero Sauce, Kansas City BBQ Sauce and Honey BBQ Sauce then you are going to love this Homemade Peach BBQ Sauce.

This sauce is so delicious and can be made with a variety of ingredients.

Why This Recipe Works

The combination of the ingredients gives this sauce a sweet and savory flavor. It is perfect to marinate your chicken or baste your favorite Grilled Pork Recipes.

We even use as a dipping sauce to add delicious flavors to our chicken strips for a quick lunch or after school snack.

Ingredients

Ingredients - Ketchup, peach preserves, apple cider vinegar, brown sugar, honey, Worcestershire sauce, Smoked Paprika, onion, powder, garlic powder, salt, cayenne pepper

Scroll to the bottom for the full recipe in the recipe card.

Variations Ideas

Feel free to change the ingredients or add in these ingredients for a delicious variations.

  • Dijon Mustard
  • Add 1 tbsp of Bourbon
  • A few drops of Liquid Smoke for a smoky flavor
  • Spices – 1 tsp Ginger or Garlic Cloves
  • For a spicy sauce add in diced jalapeno or red pepper flakes

How to Make Peach BBQ Sauce 

  • Step 1 – Combine all the ingredients in a medium saucepan. Whisk to combine mixture.
Combining the sauce ingredients in a large saucepan with a whisk
  • Step 2 – Heat over medium heat and bring to a low boil.
  • Step 3 – Reduce the heat to low and simmer until thickened (approximately 10 minutes), stirring often.
Sauce ingredients in a large saucepan mixed together
  • Step 4 – Remove from heat, allow to cool and then the sauce is ready to serve and enjoy!

Expert Tips

  • Make Ahead – We think making the peach barbecue sauce ahead of time gives it the best flavor. Store in a airtight storage container and then enjoy all week.
  • Cooking Sauce – As it cooks on the stovetop make sure stir continually to ensure that it does not burn.
  • Cool Completely – Before storing the sauce, make sure it has cooled to room temperature.
  • Fresh Peaches – If using fresh peaches, you may need to use a food processor or immersion blender to combine the ingredients.
Peach BBQ Sauce in a clear mason jar with a serving on a basting brush

Serving Suggestions

Peach BBQ Sauce taste delicious served as a dipping sauce or baste your Smoked Pork Ribs or Grilled Chicken Quarters with it.

My kids have used it as a dipping sauce when I make Bacon Wrapped Chicken Tenders and Grilled Chicken Wings. You can even use it as a spread on Outback Burger for a delicious variations.

Frequently Asked Questions

How to Store Peach BBQ Sauce

Store the Peach BBQ Sauce in the refrigerator in a Mason Jar or an airtight container.

How Long Does Peach BBQ Sauce Stay Fresh

As long as it is stored properly, it will stay fresh for up to 2 weeks.

Can I Freeze Peach BBQ Sauce?

Yes, you can double the recipe and freeze it in a freezer safe container for up to 2 months. Thaw in the fridge overnight when ready to serve.

Peach BBQ Sauce in a mason jar with a serving on a spoon

More Easy Sauce Recipes

We love to hear from you. If you make Peach BBQ Sauce Recipe, please leave us a comment.

Peach BBQ Sauce

5 from 1 vote
You will love this Peach BBQ Sauce for the perfect sauce to all your grilled meat recipes. Perfect to use for dipping, marinating or for basting!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 24
Cuisine American
Course Sauces
Calories 65

Ingredients

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Instructions

  • Combine all the ingredients in a medium saucepan. Whisk to combine.
  • Heat over medium heat and bring to a low boil.
  • Reduce the heat to low and simmer until thickened (approximately 10 minutes), stirring often.
  • Remove from heat, allow to cool and then the sauce is ready to serve and enjoy!

Recipe Notes

Refrigerate in an airtight glass container and the BBQ sauce should keep for up to 2 weeks.

Nutrition Facts

Calories 65kcal, Carbohydrates 17g, Protein 0.1g, Fat 0.02g, Saturated Fat 0.003g, Polyunsaturated Fat 0.01g, Monounsaturated Fat 0.01g, Sodium 109mg, Potassium 39mg, Fiber 0.2g, Sugar 13g, Vitamin A 47IU, Vitamin C 2mg, Calcium 7mg, Iron 0.2mg

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About the Author

Hi, I’m Carrie. Welcome to Grill on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. From the Best Blackstone recipes, to grilling, and easy smoker recipes, together we are going to cook real food, with easy ingredients… for real families!

5 from 1 vote

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Comments

  1. Kasey Harris says:

    5 stars
    SO easy to make to make with amazing flavor!

  2. Leslie says:

    I haven’t tried it yet but will soon. It sounds yummy! I wonder what it would be like on cocktail wieners or meatballs in the crockpot?

  3. Carrie Barnard says:

    I haven’t tried that yet Leslie, but I think this BBQ sauce would be amazing on either, cocktail wieners or meatballs. I hope you try it out and let me know how they turn out!