Choose the Best Oils for a Blackstone Grill to create delicious recipes for your family. We will show you why these 6 oils are best for your griddle.

Bottles of olive oil, flaxseed oil, canola oil, grapeseed oil, vegetable oil and avocado oil
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Before cooking Blackstone Recipes it is best to choose the right cooking oils for the best results. The right oil can make or break a recipe causing you to waste time and money.

That is why we have done all the research for you for the best oil for griddle cooking. Whether you are cooking Blackstone Fried Rice Recipe, Blackstone Brussel Sprouts with Bacon Recipe or Blackstone Pork Chop Recipes you want delicious dishes for your outdoor cooking experience.

Best Oil for Griddle Cooking

Not all oils have the same smoke point. When cooking on the Blackstone it is best to cook with oils with higher smoking point of 400 degrees or higher.

These options can withstand the high heat without burning or smoking. It is best before cooking on the griddle that is has been properly seasoned with Blackstone Griddle Seasoning. You want the griddle surface clean and free of debris.

Bottles of olive oil, flaxseed oil, canola oil, grapeseed oil, vegetable oil and avocado oil

1. Vegetable Oil

Vegetable is a standard cooking oil that can easily be found at the grocery store. It has a neutral flavor and works great with high temperatures.

2. Avocado Oil 

We probably use avocado oil the most because of the healthy benefits and fatty acids. Overall it is best for griddle cooking.

Bottle of avocado oil on the Griddle

3. Grapeseed Oil 

Grapeseed oil is another great option and provides a delicious seasoning layer for any recipes cooked on the Blackstone. It can also withstand the high temperature. Grapeseed oil is also loaded with antioxidants.

Bottle of grapeseed oil on the griddle

4. Canola Oil 

Canola oil is another great option can you get at the grocery store. It is a tasteless oil that will not change the way your food turns out. It will withstand high temperature and is a great budget friendly oil.

Canola Oil on the Griddle

5. Flaxseed Oil 

Flaxseed oil is another great option and all you need is a thin coating to cook your delicious recipes.

Flaxseed oil on the griddle

6. Extra Virgin Olive Oil 

Olive oil is a great option but make sure to use extra virgin olive oil to obtain that high smoke point.

Extra Virgin Olive oil on the Griddle

Frequently Asked Questions

Why You Need to Season the Griddle?

It is important to cook on a well seasoned griddle. The seasoning process starts by adding a thin layer of oil with paper towels which provides a protective layer which helps to prevent rust and makes the griddle a non-stick surface.

Does a Blackstone Griddle Come Pre-Seasoned?

Your griddle does not come pre-seasoned. It does come with a finished coating that needs to be cleaned and seasoned with a thin coat of oil. Start by using heat-resistant gloves, bucket of warm water, soap, tongs and cast iron conditioner before cooking on your griddle.

How do you Know When to Re-Season a Griddle?

The best way to know when to re-season a griddle is when your food begins to stick or the surface starts to rust. The best way to keep your griddle clean and free of rust is to remove any food residue.

Easy Blackstone Recipes

If you have recently purchased a Blackstone Griddle, make sure to check out these Blackstone Recipes. Cooking on the large surface is quick and easy with these easy recipes.

If you find that these Best Oils for a Blackstone Grill tips were helpful, let us know in the comments. We love to hear from you.

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About the Author

Hi, I’m Carrie. Welcome to Grill on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. From the Best Blackstone recipes, to grilling, and easy smoker recipes, together we are going to cook real food, with easy ingredients… for real families!

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