Blackstone Cheeseburger Quesadillas is a delicious combination of cheeseburger ingredients and sauce. All cooked in a flour tortilla on the griddle.
Get My Easy Grilling Cookbook Bundle for 75% OFF
This quesadilla is loaded with seasoned ground beef, cheese and a delicious sauce. Cooking it on the Blackstone gives the tortilla a crispy texture with the melted cheese on the inside.
Blackstone griddle recipes is one my favorite things to cook. The large surface flat top allows me to cook multiple quesadillas at once. These quesadilla makes for a delicious weeknight meal. You may also love, Brisket Quesadilla, Blackstone Cheese Quesadillas and Steak Fajita Quesadillas on the Blackstone.
Table of Contents
- What is a Cheeseburger Quesadillas?
- Ingredients
- Substitutions and Additions
- How to Make Cheeseburger Quesadilla on Blackstone Griddle
- Recipe Tips
- How to Make Cheeseburger Quesadilla on the Stovetop
- What to Serve with Cheeseburger Quesadilla
- Frequently Asked Questions
- Blackstone Cheeseburger Quesadilla Recipe
What is a Cheeseburger Quesadillas?
If you love Cheeseburgers, then you care going to love these quesadillas. The seasoned ground beef is cooked on the griddle, then topped on a tortilla. This tortilla has a delicious burger sauce and then topped with cheese.
The quesadilla is cooked crispy and cheesy which makes a delicious dinner idea.
Ingredients
Scroll to the bottom for the full recipe in the recipe card.
Substitutions and Additions
- Seasoning – Feel free to change seasoning or add in Worcestershire sauce to the meat mixture. You can also use garlic powder instead of minced garlic.
- Burger Sauce – We mixed the sauce with mayonnaise, but feel free to mix ketchup and mustard.
- Tortilla – We used the burrito size flour tortilla but you can use what you prefer. They have a lot of tortilla that fit many different diets. Any of them work with the cheesy beef quesadilla recipe.
How to Make Cheeseburger Quesadilla on Blackstone Griddle
- Step 1 – Heat Griddle – Preheat the Blackstone Grill over medium high heat (approximately 400 degrees F).
Step 2 – Ground Beef – Brown the ground beef on the Blackstone grill over medium high heat. Cook until no longer pink and browned. Season the beef with salt and pepper.
Step 3 – Mix Sauce Ingredients – Stir together all the special sauce ingredients in a mixing bowl.
Step 4 – Place Tortilla on Grill – Place the tortillas on the Blackstone grill. Spread the special sauce onto half of the tortilla.
Step 5 – Layer with beef, pickles, and cheese – Top it with the ground beef mixture, chopped pickles and shredded cheddar cheese.
Step 6 – Fold Tortilla – Fold the tortilla in half. Cook until the bottom of the quesadilla is golden brown (2-3 minutes).
Step 7 – Cook Quesadilla Golden Brown – Flip and cook until the opposite side is also golden brown (2-3 more minutes). Cook until the cheese is melted.
- Step 8 – Serve and Enjoy – Remove from the Blackstone Grill. Slice each quesadilla into 4 pieces. Serve warm and enjoy!
Recipe Tips
- Cook Quesadilla – When cooking the quesadilla, cook on the griddle over medium heat. This will give the tortilla a crispy texture and melt the cheese.
- Oil the Griddle – Make sure to oil the griddle to prevent the quesadilla from sticking and with a crispy texture.
- Leftovers – If you have leftover ground beef, you can still use the Blackstone to cook this quesadilla. Simple place your tortilla on the griddle then add in your favorite toppings for a delicious meal.
How to Make Cheeseburger Quesadilla on the Stovetop
If you prefer you can make these Cheeseburger Quesadilla on the stove top or indoor griddle. If you cook on the stove top we recommend cooking with a large skillet over medium high heat.
You can cook the ground beef or use leftover ground beef and layer on the flour tortilla. Fold the tortilla and cook until the tortilla is golden brown and cheese is melted.
What to Serve with Cheeseburger Quesadilla
Quesadillas can be served with many different toppings are sides. They are also delicious by themselves. Here are some of our favorites.
- Sour Cream
- Chips and Queso
- Guacamole
- Salsa
- Black Beans
- Pinto Beans
Frequently Asked Questions
For the best crispy texture, the griddle will need to be set on medium high heat about 400 degrees.
Refrigerate the Blackstone Cheeseburger Quesadillas leftovers in an airtight container for up to 4-5 days.
We recommend using a flour tortilla for the best quesadilla. But you can also use any type of tortilla that you prefer.
More Easy Quesadilla Recipes
Best Blackstone
Steak Fajita Quesadillas on the Blackstone
Best Blackstone
Blackstone Sloppy Joe Quesadilla
Best Blackstone
Steak and Cheese Quesadillas on Blackstone
If you make this Blackstone Cheeseburger Quesadillas Recipe, please leave us a comment or a star review. We love to hear from you.
Blackstone Cheeseburger Quesadilla
Ingredients
For the Quesadillas:
For the Special Sauce:
- ½ cup Mayonnaise
- 2 Tablespoons Ketchup
- 2 Tablespoons Minced Pickles
- 1 Tablespoon Minced Onion
- 2 Teaspoons White Vinegar
Instructions
- Preheat the Blackstone Grill over medium high heat (approximately 400 degrees F).
- Brown the ground beef on the Blackstone grill over medium high heat until no longer pink and browned. Season the beef with salt and pepper.
- Stir together all the special sauce ingredients in a mixing bowl.
- Place the tortillas on the blackstone grill.
- Spread the special sauce onto half of the tortilla. Top it with the ground beef, chopped pickles and shredded cheddar cheese.
- Fold the tortilla in half. Cook until the bottom of the quesadilla is golden brown (2-3 minutes). Flip and cook until the opposite side is also golden brown (2-3 more minutes) and the cheese is melted.
- Remove from the Blackstone Grill. Slice each quesadilla into 4 pieces. Serve warm and enjoy!
my son said he’ll never eat a regular cheeseburger again. they were sooooo good.
I’m glad you loved the recipe!
Hot dog relish or sweet relish would be easier in place of chopped pickle and the other ingredients.
We made this while camping one weekend and it did not disappoint!! So delicious and easy to make. The secret sauce really makes it. Definitely one of my favorite recipes!!
Yes you can do that.