Grilled chicken is generally enjoyed by many people due to its flavorful and smoky taste. If you have leftover, Can you Freeze Grilled Chicken?

Grilled Chicken on a white plate with lemon slices
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The combination of a well-marinated or seasoned chicken. The Maillard reaction that occurs during grilling. The tenderness and juiciness of properly cooked chicken can result in a delicious meal.

That’s why it’s nice to have an instant grilled chicken you can munch on whenever you crave for some. Which is why we are here to answer if you can freeze grilled chicken to make them last longer. 

Placing chicken in the fridge will last up to 4 days but freezing it will last even longer.

Why We Love Freezing Grilled Chicken

This is a great way to extend its shelf life, allowing you to enjoy it at a later time without worrying about it spoiling.

Freezing grilled chicken is also a convenient way to prepare meals in advance. You can have readily available protein for quick and easy meals on busy days. You can also freeze rotisserie chicken.

It can save you time and effort in cooking from scratch each time. And if you have leftover grilled chicken, freezing it can prevent it from going to waste.

Instead of letting it sit in the refrigerator and potentially spoil. Freezing it ensures that you can utilize the leftovers later on.

How to Freeze Grilled Chicken

Here’s the quick and easy way you can freeze grilled chicken:

  • Cool the chicken: Allow the cooked chicken to cool down completely before freezing.
  • Slice or portion the chicken (optional): If desired, you can slice or portion the cooked chicken before freezing. This can make it easier to thaw and use specific amounts later.
  • Wrap or package: Wrap the cooked chicken tightly in plastic wrap, or place it in airtight freezer bags or containers. Ensure that the packaging is sealed tightly to minimize air exposure and prevent freezer burn.
  • Label and date: It’s crucial to label the packages with the date of freezing. This helps you keep track of the storage time.
  • Freezer storage: Place the wrapped or packaged chicken in the freezer. Arranging them in a way that allows for efficient use of space.

Remember to practice proper food safety guidelines when freezing. As well for thawing, and reheating freeze cooked chicken.

Freeze Cuts of Chicken

Feel free to freeze different cuts of chicken in smaller portions.

  • Skinless Chicken Breast
  • Leftover Rotisserie Chicken
  • Chicken Thighs
  • Raw Chicken

Expert Tips

Now that you know you can freeze grilled chicken, here are some tips for freezing grilled chicken. This will give tips on how long you can freeze chicken.

  • Cool the shredded chicken: Allow the grilled chicken to cool completely before freezing. We recommend freezing chicken at least 24 hours of cooking it.
  • Choose the right cuts: Opt for boneless, skinless chicken pieces for freezing. They tend to freeze and thaw more evenly and are easier to handle when it comes to portioning and reheating.
  • Freeze in individual portions: If you plan to use the chicken for individual meals. Freeze it in individual portions. This way, you can easily thaw and use what you need without having to defrost setting the entire batch.
  • Stack efficiently: Organize the frozen grilled chicken in a way that allows for easy access and efficient use of freezer space. Flat, stackable shapes are ideal for saving space.
  • Wrap tightly: Wrap the grilled chicken tightly in plastic wrap or place it in airtight freezer bags or containers. Minimize air exposure to prevent freezer burn. You can also double-wrap or use a vacuum sealer for extra protection.
  • Remove excess air: If using freezer bags, try to remove as much air as possible before sealing them.
  • Avoid refreezing: Once you’ve thawed and cooked the frozen grilled chicken, it’s best to avoid refreezing it. Refreezing can affect the texture and quality of the chicken.

By following these tips, you can ensure that your grilled chicken remains flavorful and enjoyable after freezing and thawing.

Grilled Chicken on a white plate with lemon slices

How Long does chicken last in the freezer?

Grilled chicken can be frozen for a period of about 2 to 3 months while maintaining good quality. This time frame ensures that the chicken remains safe to eat. Plus retains its flavor and texture when properly stored in the freezer.

To maximize the quality of the frozen chicken. It’s essential to package it well in airtight containers or freezer bags. Minimizing exposure to air and preventing freezer burn.

While frozen grilled chicken may still be safe to consume after 2 to 3 months in the freezer. It may experience a decline in taste and texture. We recommend flash freezing chicken on a baking sheet.

How to Thaw Frozen Grilled Chicken

When you’re ready to dig in, here are some ways you can try to thaw your frozen grilled chicken:

  • Refrigerator Thawing: This is the recommended method for safe and gradual thawing. Place the frozen cooked chicken in a covered container or airtight bag and thaw it in the refrigerator. It may take several hours or overnight depending on the size and thickness of the chicken pieces. Once thawed, the chicken can be used immediately or within a couple of days.
  • Microwave Thawing: If you’re in a hurry, you can use the defrost function on your microwave to thaw the cooked chicken. Follow the microwave instructions for defrosting meat. Make sure to transfer the chicken to a microwave-safe dish. Then thaw it on a low-power setting to prevent partial cooking.
  • Cold water Thawing: If you need to thaw the chicken more quickly, you can use the cold water method. Place the frozen chicken in a leak-proof plastic bag and submerge it in a bowl of cold water.
  • Change the Water every 30 minutes to keep it cold. It usually takes about 1 to 3 hours to thaw the chicken using this method. Once thawed, cook or consume the chicken immediately.
Grilled Chicken on a white plate with lemon slices

Important Tips for Thawing Chicken

  • Never thaw chicken at room temperature, as it can promote bacterial growth.
  • Do not thaw cooked chicken using hot water, as it can partially cook the chicken and compromise its quality.
  • Once the chicken is fully thawed, cook it promptly to ensure food safety.

After thawing, the cooked chicken. It can be reheated using various methods. Such as stovetop, oven, or microwave, depending on the recipe or dish you are preparing.

You can also place on a baking sheet to reheat. Save time and save money and learn the proper way to freeze chicken.

How To Use Leftover Grilled Chicken

Now that you know that you can freeze grilled chicken. Here are some recipes where you can enjoy the leftovers of grilled chicken. We are sure that you’re going to love these recipes. You’re going to be freezing grilled chicken more times than you can imagine. 

Best Grilled Chicken Recipes

If you want some twist in your grilled chicken recipe, then you’ve come to the right place. Here are some grilled chicken recipes that you can try to level up your grilled chicken game. Make it the star of your family gatherings and potluck. 

Try these other recipes

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About the Author

Hi, I’m Carrie. Welcome to Grill on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. From the Best Blackstone recipes, to grilling, and easy smoker recipes, together we are going to cook real food, with easy ingredients… for real families!

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