This Chick-Fil-A Grilled Chicken Sandwich is made at home and topped with a Multi-Grain bun. You will love this marinated copycat chicken sandwich.

Want to save this recipe?
Close up image of Grilled Chicken Sandwich with lettuce and tomato with a french fries

Copycat Chick-Fil-A Grilled Chicken Sandwich:

The Grilled Chicken Sandwich at Chick-Fil-A is my favorite menu item to get. It is always full of flavor and I like that it always grilled to perfection. I also love our Blackstone Grilled Cheese Sandwich Recipe and Blackstone Grilled Ham and Cheese Recipe.

I am glad that I have perfected this grilled chicken breast sandwich so I can now make it at home. We start by marinating the chicken in easy ingredients that can be purchased at the store.

Then the chicken is grilled and topped with a multigrain brioche bun to make this sandwich complete. You can easily add your favorite toppings and add a side of fries.

Close up image of Grilled Chicken Sandwich with lettuce and tomato with a french fries

What is The Chick-Fil-A Chicken Sandwich?

The traditional Chick-Fil-A Chicken sandwich is starts with chicken that is seasoned to perfection and then freshly breaded. Then it is cooked in peanut oil and served on a toasted bun.

My kids love the standard chicken sandwich but I like the Chick-Fil-A Grilled Chicken Sandwich Recipe. I love that it is grilled and it is a healthier option and topped with honey roasted BBQ sauce. I also like getting the Grilled Chicken Club sandwich.

Ingredients needed - Chicken, pickle juice, milk, powdered sugar, pepper salt, garlic powder, olive oil, lettuce, tomato, buns, dressing


Ingredients:

  • Boneless Breast Chicken
  • Pickle Juice
  • Milk
  • Powdered Sugar
  • Pepper
  • Salt
  • Garlic Powder
  • Olive Oil
  • Lettuce
  • Tomato
  • Multi-Grain Buns
  • Dressing of your choice

How to make Chick-Fil-A Grilled Chicken Sandwich:

  • Whisk together the pickle juice, milk, powdered sugar, salt, pepper and garlic powder.
  • Marinade the chicken fillets in this mixture for at least 30 minutes or up to 4 hours.
Close up image of chicken marinating in a clear bowl with a platter of multigrain buns with a tomato and lettuce.
  • Preheat the grill over medium high heat (400 degrees F) and rub the grill grates with oil so that the chicken does not stick.
  • Place the chicken directly on the grill grates and grill the chicken for 3-5 minutes on each side until the grilled tender chicken reaches an internal temperature of 165 degrees F.
Grilled Chicken on the grill
  • Move the chicken to a separate plate to rest for at least 5 minutes.
  • Build your sandwich – serve and enjoy.
Close up image of Grilled Chicken Sandwich with lettuce and tomato with a french fries

What to put on a Chick-Fil-A Sandwich?

Start by spreading dressing of choice on one side of the top bun. Then top it with lettuce, tomatoes and then the grilled chicken fillets. Then sandwich is ready to serve and enjoy.

You can also butter and toast the buns before assembling the sandwiches if you prefer. It has amazing taste served on a toasted multigrain bun.

Close up image of Grilled Chicken Sandwich with lettuce and tomato with a side of french fries

What to serve with a Chick-Fil-A Sandwich?

Close up image of Grilled Chicken Sandwich with lettuce and tomato

How to store Homemade Chick-Fil-A Sandwiches?

Refrigerate any leftover chicken in an air tight container for up to 5 days.

Print recipe here for Chick-Fil-A Grilled Chicken Sandwich:

Want to save this recipe?

Chick-Fil-A Grilled Chicken Sandwich

5 from 33 votes
This Chick-Fil-A Grilled Chicken Sandwich is made at home. You will love this easy, juicy, marinated copycat chicken sandwich recipe.
Prep Time 35 minutes
Cook Time 10 minutes
Total Time 50 minutes
Servings 4
Cuisine American
Course Main Course
Calories 203
Author Grill on a Dime

Ingredients

  • 2 Chicken Breasts filleted
  • 3/4 cup Pickle Juice
  • 1/3 cup Milk
  • 2 tsp Powdered Sugar
  • 2 tsp Pepper
  • 2 tsp Salt
  • 1 tsp Garlic Powder
  • 1 Tbsp Olive Oil
  • 4 Lettuce Leaves
  • 1 Tomato sliced
  • 4 Multi-Grain Buns
  • Dressing of your choice

Instructions

  • Whisk together the pickle juice, milk, powdered sugar, salt, pepper and garlic powder. Marinade the chicken fillets in this mixture for at least 30 minutes or up to 4 hours.
  • Preheat the grill over medium high heat (400 degrees F) and rub the grill grates with oil so that the chicken does not stick.
  • Place the chicken directly on the grill grates and grill the chicken for 3-5 minutes on each side until the chicken reaches an internal temperature of 165 degrees F.
  • Move the chicken to a separate plate to rest for at least 5 minutes.
  • Then it’s time to assemble the sandwiches. Spread your dressing of choice on one side of the hamburger buns. Then top it with lettuce, tomatoes and then the grilled chicken fillets. Then sandwich is ready to serve and enjoy!

Recipe Notes

Refrigerate any leftover chicken in an air tight container for up to 5 days.
I used the pickle juice from an open jar of pickles in my refrigerator. You can also butter and toast the buns before assembling the sandwiches if you prefer.

Nutrition Facts

Calories 203kcal, Carbohydrates 8g, Protein 25g, Fat 7g, Saturated Fat 2g, Polyunsaturated Fat 1g, Monounsaturated Fat 4g, Trans Fat 1g, Cholesterol 75mg, Sodium 1976mg, Potassium 591mg, Fiber 1g, Sugar 3g, Vitamin A 2105IU, Vitamin C 10mg, Calcium 48mg, Iron 1mg

Pin This Now to Remember It Later

Pin Recipe

More Copycat Chick-Fil-A Recipes:

Chick-fil-a Grilled Chicken Sandwich recipe is easy to make and tastes delicious too. From the grill flavor to the marinade, this is the best. You will love this easy copycat recipe that is packed with flavor. #grillonadime #copycatrecipes #chickenrecipes #grillingrecipes #chickfilarecipes 

Try these other recipes

To All the Moms who Struggle with Dinnertime

Save hours in the kitchen every week and reclaim precious family time without blowing your budget. Join the Lazy Day Cooking Club.

Share this recipe!

PinYummly

Categories

About Carrie

Leave A Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Comments