This Chick-Fil-A Grilled Chicken Sandwich is made at home and topped with a Multi-Grain bun. You will love this marinated copycat chicken sandwich.

Copycat Chick-Fil-A Grilled Chicken Sandwich:
The Grilled Chicken Sandwich at Chick-Fil-A is my favorite menu item to get. It is always full of flavor and I like that it always grilled to perfection. I also love our Blackstone Grilled Cheese Sandwich Recipe and Blackstone Grilled Ham and Cheese Recipe.
I am glad that I have perfected this grilled chicken breast sandwich so I can now make it at home. We start by marinating the chicken in easy ingredients that can be purchased at the store.
Then the chicken is grilled and topped with a multigrain brioche bun to make this sandwich complete. You can easily add your favorite toppings and add a side of fries.

What is The Chick-Fil-A Chicken Sandwich?
The traditional Chick-Fil-A Chicken sandwich is starts with chicken that is seasoned to perfection and then freshly breaded. Then it is cooked in peanut oil and served on a toasted bun.
My kids love the standard chicken sandwich but I like the Chick-Fil-A Grilled Chicken Sandwich Recipe. I love that it is grilled and it is a healthier option and topped with honey roasted BBQ sauce. I also like getting the Grilled Chicken Club sandwich.

Ingredients:
- Boneless Breast Chicken
- Pickle Juice
- Milk
- Powdered Sugar
- Pepper
- Salt
- Garlic Powder
- Olive Oil
- Lettuce
- Tomato
- Multi-Grain Buns
- Dressing of your choice
How to make Chick-Fil-A Grilled Chicken Sandwich:
- Whisk together the pickle juice, milk, powdered sugar, salt, pepper and garlic powder.
- Marinade the chicken fillets in this mixture for at least 30 minutes or up to 4 hours.

- Preheat the grill over medium high heat (400 degrees F) and rub the grill grates with oil so that the chicken does not stick.
- Place the chicken directly on the grill grates and grill the chicken for 3-5 minutes on each side until the grilled tender chicken reaches an internal temperature of 165 degrees F.

- Move the chicken to a separate plate to rest for at least 5 minutes.
- Build your sandwich – serve and enjoy.

What to put on a Chick-Fil-A Sandwich?
Start by spreading dressing of choice on one side of the top bun. Then top it with lettuce, tomatoes and then the grilled chicken fillets. Then sandwich is ready to serve and enjoy.
You can also butter and toast the buns before assembling the sandwiches if you prefer. It has amazing taste served on a toasted multigrain bun.

What to serve with a Chick-Fil-A Sandwich?

How to store Homemade Chick-Fil-A Sandwiches?
Refrigerate any leftover chicken in an air tight container for up to 5 days.
Print recipe here for Chick-Fil-A Grilled Chicken Sandwich:

Chick-Fil-A Grilled Chicken Sandwich
Ingredients
- 2 Chicken Breasts filleted
- 3/4 cup Pickle Juice
- 1/3 cup Milk
- 2 tsp Powdered Sugar
- 2 tsp Pepper
- 2 tsp Salt
- 1 tsp Garlic Powder
- 1 Tbsp Olive Oil
- 4 Lettuce Leaves
- 1 Tomato sliced
- 4 Multi-Grain Buns
- Dressing of your choice
Instructions
- Whisk together the pickle juice, milk, powdered sugar, salt, pepper and garlic powder. Marinade the chicken fillets in this mixture for at least 30 minutes or up to 4 hours.
- Preheat the grill over medium high heat (400 degrees F) and rub the grill grates with oil so that the chicken does not stick.
- Place the chicken directly on the grill grates and grill the chicken for 3-5 minutes on each side until the chicken reaches an internal temperature of 165 degrees F.
- Move the chicken to a separate plate to rest for at least 5 minutes.
- Then it’s time to assemble the sandwiches. Spread your dressing of choice on one side of the hamburger buns. Then top it with lettuce, tomatoes and then the grilled chicken fillets. Then sandwich is ready to serve and enjoy!
Recipe Notes
Nutrition Facts
More Copycat Chick-Fil-A Recipes:
- Chick-Fil-A Spicy Nuggets
- Copycat Chick-Fil-A Spicy Southwest Salad
- Chick-fil-a Grilled Chicken Club Sandwich
- Chick-Fil-A Chicken Deluxe Sandwich
- Chick-fil-a Grilled Cool Wrap Recipe

WHAT KIND OF PICKLE JUICE? SWEET, DILL?
Dill pickle juice
We loved this chicken recipe very juicy and tender.
So glad you loved it!