If you are looking for a hearty and easy breakfast idea, make Blackstone Breakfast Hash. It is loaded with flavor and simple ingredients.

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Blackstone Breakfast Hash is a family favorite breakfast idea. It combines diced potatoes, Blackstone Over Hard Eggs, bacon, and ground sausage. It is hearty and delicious and the perfect recipe to make on your Blackstone Griddle.
Making breakfast dishes on my Blackstone has become one of favorite things to make. We have made Blackstone Griddle Breakfast Hashbrowns and Breakfast Sausage on the griddle and it cooks perfectly.
All the ingredients are cooked on the griddle for the ultimate breakfast spread. Check out more Blackstone Potato Recipes to complete any meal.
Table of Contents
What is Breakfast Hash?
Breakfast is a hearty meal that can be served for breakfast, brunch and even for dinner. There are many ways to make this breakfast hash. It is usually mixed with hash browns, eggs, ham, and vegetables.
All the ingredients are cooked and mixed together to make a savory meal idea. This is perfect to be made on the griddle, in a cast iron skillet and perfect when you are camping.
Why We Love this Recipe
- Complete Meal Idea – This is the perfect to use what you have in the refrigerator. This breakfast idea is packed with everything you need for an easy breakfast idea.
- Easy Clean Up – Cooking everything on the griddle makes for an easy cleanup.
- Cooks Perfectly – The bacon, sausage, and potatoes all cook with the perfect amount of crisp and delicious flavor.
Ingredients

Scroll to the bottom for the full recipe in the recipe card.
Recipe Variations and Additions
Try one of these variations to add to this Breakfast Hash. Use what you have and make a delicious breakfast any day of the week.
- Shredded Hashbrowns
- Red or Green Bell Peppers
- Slice Jalapenos
- Diced Ham
- Smoked Sausage or Kielbasa
- Turkey Bacon
- Red Onion
- Cheese
- Spinach
- Mushrooms
- Different Spices – Cajun Seasoning or individual spices such as paprika, garlic powder or cayenne pepper.
How to Make Breakfast Hash on Blackstone
- Step 1 – Preheat the Blackstone Grill over medium-high heat (approximately 400 degrees F).
- Step 2 – Spread a small amount of oil onto the Blackstone Grill and spread it out with a spatula.

Step 3 – Spread the hashbrown potatoes out onto the grill on the oil in an even layer on one side of the grill. Cook them for 10-15 minutes turning frequently until the potatoes are tender.

Step 4 – White the potatoes are cooking, place the sausage on the opposite side of the flat surface and break it up with a spatula and brown it.

Step 5 – Continue cooking diced potatoes until crispy.

Step 6 – Place the diced bacon and onions in the center of the grill and sautê the bacon in the center of the grill. Stir it frequently until the bacon is cooked through.

Step 7 – Whisk together the eggs in a large bowl. Pour this egg mixture onto the grill and scramble the eggs.

Step 8 – Once the fried eggs are almost done, mix them into your potatoes and meat mixture.
- Step 9 – Then remove the breakfast hash from the grill. Season with salt and pepper and serve warm and enjoy!
Recipe Tips
- Griddle Temperature – Preheat the griddle to about 400 degrees before adding the ingredients to cook. We recommend medium heat to high heat.
- Oil Griddle – Oil griddle with a high smoke point. You can also use butter to oil the griddle. This prevents the ingredients from sticking.
- Potatoes – When placing the potatoes on the griddle, place them in a single layer. Continue stirring the potatoes while the cook. You can place them on the griddle frozen.
- Sausage – Place the sausage on the griddle and while cooking, break up and small pieces.
- Bacon – Dice up the bacon before adding to the griddle. This is quick way to cook the bacon.
- Serving – This breakfast hash recipe is best served warm.

How to Serve
Breakfast hash is a complete meal idea. It has everything you need to hearty and filling breakfast. Here are some easy sides to serve with this breakfast hash.
- Fresh Fruit
- Toast
- Biscuits
- Slice Avocado
- Make a breakfast burrito by wrapping the cooked ingredients in a warm flour tortilla.
- French Toast
Topping Ideas
These are some easy topping ideas for the Breakfast Hash:
- Salsa
- Slice Jalapenos
- Guacamole
- Gravy
- Hot Sauce
- Siracha Sauce
- Shredded Cheddar Cheese
Frequently Asked Questions
We used frozen hashbrowns for this breakfast hash recipe. But if you prefer you can make this classic breakfast with other types of fresh potatoes. You can make with russet potatoes, sweet potatoes, or use Yukon Gold Potatoes.
Refrigerate the leftovers in an airtight container for up to 5 days. When you are ready to serve, reheat in the microwave.
Reheat the leftovers in the microwave or you can reheat in a cast iron pan to make crispy bacon again.

More Blackstone Breakfast Recipes
Best Blackstone
Cinnamon Roll Pancakes Recipe
Best Blackstone
Stuffed French Toast
Best Blackstone
Canned Biscuits on Blackstone
We love to hear from you. If you make Blackstone Breakfast Hash Recipe, please leave us a comment or a star review.

Blackstone Breakfast Hash
Ingredients
- 1 bag Frozen Diced Hashbrown Potatoes 28 oz
- 1 pound Ground Breakfast Sausage
- 6 Slices Bacon (diced)
- 6 Eggs
- ½ White Onion Diced
Instructions
- Preheat the Blackstone Grill over high heat (approximately 400 degrees F).
- Spread a small amount of oil onto the Blackstone Grill and spread it out with a spatula.
- Spread the hashbrown potatoes out onto the grill on the oil in an even layer on one side of the grill. Cook them for 10-15 minutes turning frequently until the potatoes are tender.
- White the potatoes are cooking, place the sausage on the opposite side of the grill and break it up with a spatula and brown it.
- Place the diced bacon and onions in the center of the grill and sautê the bacon in the center of the grill. Stir it frequently until the bacon is cooked through.
- Then toss all the ingredients together and push it to one side of the grill.
- Whisk together the eggs in a large bowl. Pour this egg mixture onto the grill and scramble the eggs. Once the eggs are almost done, mix them into your potatoes and meat mixture.
- Then remove the breakfast hash from the grill. Serve warm and enjoy!
Can you make this in a regular pan or in the oven if you don’t have a grill??
Yes you can make it on a skillet.