Change up your classic grilled cheese and make Buffalo Chicken Grilled Cheese. Simple to make with easy ingredients.
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Buffalo Chicken Grilled Cheese is a quick and easy lunch or dinner idea. If you love buffalo sauce, then you need to make this delicious Blackstone recipe.
Check out these side dishes to complete your grilled chicken meal. You may also like these 51 Easy Grilled Cheese Recipes.
Table of Contents
Why This Recipe Works
This grilled cheese is loaded with buffalo chicken and 2 different types of cheese. Heat up your Blackstone and make this recipe for easy weeknight meal.
The grilled cheese is cooked with a crispy texture and melty cheese center. We love this twist on a classic recipe because of the delicious buffalo sauce flavor.
Ingredients
Scroll to the bottom for the full recipe and ingredients in the recipe card.
Recipe Variations
- Cheese – You can use any type of cheese in this recipe. Pepper Jack Cheese, provolone, cream cheese or cheddar cheese are great options.
- Buffalo Sauce and Ranch – For added flavor, you can mix in ranch dressing in the sauce. Add in garlic powder or cayenne pepper for delicious flavor.
- Chicken – This is a great recipe to use leftover chicken and even rotisserie chicken.
- Bread – We used white bread, but another delicious option is Texas Toast or sourdough bread.
How to Make Buffalo Chicken Grilled Cheese on Blackstone Griddle
Step 1 – Place 2 tablespoons of the butter in a small microwave safe bowl and microwave in 20 second intervals until melted. Stir in the buffalo sauce and whisk until combined with the butter.
Step 2 – Then stir in the cooked shredded chicken and the blue cheese crumbles
Step 3 – Spread the remaining butter onto one side of each of the slices of sandwich bread. Top each with ½ cup of the shredded cheese, then top with the buffalo chicken mixture and the remaining shredded cheese.
Step 4 – Heat a Blackstone Grill over medium heat (approximately 400 degrees Fahrenheit). Place the sandwiches on the grill. Cook over medium high heat for approximately 4-5 minutes until golden brown.
- Step 5 – Flip the sandwiches and cook the other side of the sandwiches for 4-5 more minutes until golden brown.
- Step 6 – Remove from heat and cut in half, serve and enjoy.
How long to Cook Buffalo Chicken Grilled Cheese
This Buffalo Chicken Grilled Cheese Sandwich cooks about 4 minutes on each side on the Blackstone.
Serving Suggestions
Serve this grilled cheese with Blackstone Green Beans Recipe, Blackstone Broccoli Recipe or Frozen French Fries on Blackstone. I also love to serve with celery sticks and carrots with blue cheese dip for a delicious combination.
This grilled cheese is delicious served with any grilled side dish recipes and these Grilled Cheese Side Dishes.
Frequently Asked Questions
We love the flavor of Monterey Jack Cheese but cheddar cheese is another family favorite.
Mayonnaise does have a higher smoke point which makes it harder to burn your grilled cheese. I grew up using butter and still prefer to make my grilled cheese with butter.
These Buffalo Chicken Sandwiches are best served fresh. But if you do have leftovers, you can store in an air tight container in the fridge.
Yes, you can cook this grilled cheese melt in a skillet over medium heat.
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We love to hear from you. If you make this Blackstone buffalo chicken grilled cheese recipe, please leave us a comment or a star review.
Buffalo Chicken Grilled Cheese
Ingredients
- 4 Slices White Sandwich Bread
- 2 cups Cooked Shredded Chicken
- 1/2 cup Buffalo Sauce
- 4 Tablespoons Butter divided and softened
- 1/4 cup Blue Cheese Crumbles
- 2 cups Shredded Monterey Jack Cheese
Instructions
- Place 2 tablespoons of the butter in a small microwave safe bowl and microwave in 20 second intervals until melted.
- Stir in the buffalo sauce and whisk until combined with the butter.
- Then stir in the cooked chicken and the blue cheese crumbles
- Spread the remaining butter onto one side of each of the slices of bread.
- Place 2 pieces of the bread, butter side down, on a work surface. Top each with ½ cup of the shredded cheese, then top with the buffalo chicken mixture and the remaining shredded cheese.
- Top with the remaining pieces of bread (butter side facing out).
- Heat a Blackstone Grill over medium high heat (approximately 400 degrees Fahrenheit). Place the sandwiches on the grill. Cook over medium high heat for approximately 4-5 minutes until golden brown.
- Flip the sandwiches and cook the other side of the sandwiches for 4-5 more minutes until golden brown.
- Remove the sandwiches from the grill, cut in half, serve and enjoy!
