Blackstone Chicken Alfredo Pizza is loaded with flavor and cooks perfectly on the griddle. Simple ingredients makes this pizza a family favorite.

Close up image of chicken alfredo pizza sliced on a stone
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This homemade chicken alfredo pizza recipe is made with a creamy white sauce, chicken and shredded baby spinach. All topped on a pizza crust for a delicious pizza recipe.

If you love making Blackstone Recipes, as much as we do then this is the recipe to make. My kids can eat pizza every night so we have made Blackstone Pizza Calzone Recipe, Blackstone Pita Pizza, Homemade Blackstone Pizza – SO Delicious and Blackstone Flatbread Pizza. Add your favorite toppings for the perfect pizza night meal.

Why Make this Blackstone Pizza

If you love making homemade pizza and chicken alfredo, then this is going to be your favorite pizza recipe. Everything cooks easily on the griddle and the pizza taste amazing.

Serve with your favorite sides for a complete meal idea.  

Ingredients 

Ingredients needed - pizza dough, chicken breast, salt, pepper, butter, alfredo sauce, mozzarella cheese, spinach
  • Store Bought Pizza Dough
  • Chicken Breast (diced into bite size pieces) 
  • Salt 
  • Pepper 
  • Butter 
  • Alfredo Sauce (store bought or homemade) 
  • Shredded Mozzarella Cheese
  • Baby Spinach (chopped) 

For the full recipe, scroll to the bottom to see the recipe card.

Variations Ideas

  • Homemade Pizza DoughFeel free to make your pizza dough. This recipe is easy and can easily be prepared ahead of time.
  • Homemade Alfredo Sauce – We just jar sauce, but this recipe is easy to make with simple ingredients. It will make the perfect white pizza.
  • Seasoning – Feel free to add in seasoning to your sauce. We recommend adding a teaspoon of garlic powder, red pepper flakes, or onion powder.
  • Chicken – We cooked our chicken on the griddle. But this is a great recipe to use leftover chicken. We have even made it with rotisserie chicken for an easy meal.

How to Make Chicken Alfredo Pizza 

  • Step 1 – Preheat the Blackstone grill over medium high heat (approximately 350 degrees Fahrenheit).  
  • Step 2 – Add the butter to the grill and spread it around with a spatula.  
  • Step 3 – Add the diced chicken.  Season with salt and pepper.  Sauté until the chicken is cooked through (5-6 minutes).  Remove the shredded chicken from the grill to a separate plate and let it rest for 5 minutes.  
Cooking chicken on the griddle
  • Step 4 – Then assemble the pizza. Spread the Alfredo sauce onto the pizza crust. Top with the cooked diced chicken pieces. 
Topping the pizza crust with alfredo sauce
  • Step 5 – Top with shredded mozzarella cheese and chopped spinach.  
Topping the pizza crust with shredded spinach cheese and sauce
  • Step 6 – Then slide the prepared pizza onto the grill. Cover and cook for 6-12 minutes until the bottom of the crust is golden brown and the cheese is melted.
Cooking the Chicken Alfredo Pizza on the Blackstone
  • Step 7 – Carefully remove the pizza from the grill, let it sit for a few minutes. Then it is ready to slice, serve and enjoy.

Recipe Tips

  • Prepare Griddle – Make sure to start with a preheated griddle with melted butter. You can also use olive oil or other types of high point oil.
  • Cook Chicken – Dice up chicken and cook thoroughly on the griddle. You may need to check the temperature with a meat thermometer to ensure it is cooked.
  • Cooking Pizza – You can easily cook this pizza in the oven on a pizza pan, pizza stone or baking sheet. Bake in the preheated oven at 375 degrees for about 10 minutes. Make sure the chicken is cooked before placing on pizza.
  • Heating Sauce – If you prefer, you can heat sauce in a saucepan over medium heat.
Chicken Alfredo Pizza sliced on a stone

Pizza Toppings

Feel free to add other pizza toppings to this delicious chicken alfredo pizza. These are some of our favorites.

  • Bacon
  • Diced Tomato
  • Parmesan Cheese
  • Mushrooms
  • Other Veggies

How to Store Leftovers

Refrigerate any leftover pizzas in an airtight container for up to 5 days. When read to reheat, cover with plastic wrap and reheat in the microwave or oven.

Chicken Alfred Pizza on a pizza stone

More Easy Blackstone Recipes

We love hearing from you. If you make this Blackstone Chicken Alfredo Pizza, make sure to leave us a comment.

Blackstone Chicken Alfredo Pizza

5 from 5 votes
Blackstone Chicken Alfredo Pizza is loaded with flavor and cooks perfectly on the griddle. Simple ingredients makes this pizza a family favorite.
Prep Time 10 minutes
Cook Time 15 minutes
Let Rest 5 minutes
Total Time 30 minutes
Servings 2
Cuisine Italian
Course Main Course
Calories 888

Ingredients

  • 1 12 inch pre-made, pre-cooked pizza crust
  • 1 Chicken Breast diced into bite size pieces
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 1 Tablespoon Butter
  • 1/4 cup Alfredo Sauce store bought or homemade
  • 1 cup shredded mozzarella cheese
  • 1 cup Baby Spinach chopped
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Instructions

  • Preheat the Blackstone grill over medium high heat (approximately 350 degrees Fahrenheit).
  • Add the butter to the grill and spread it around with a spatula.
  • Add the diced chicken.  Season with salt and pepper.  Sauté until the chicken is cooked through (5-6 minutes).  Remove the chicken from the grill to a separate plate and let it rest for 5 minutes.
  • Then assemble the pizza.
  • Spread the Alfredo sauce onto the pizza crust. Top with the cooked diced chicken pieces.
  • Top with shredded mozzarella cheese and chopped spinach.
  • Then slide the prepared pizza onto the grill. Cover and cook for 6-12 minutes until the bottom of the crust is golden brown and the cheese on top has melted.
  • Carefully remove the pizza from the grill, let it sit for a few minutes. Then it is ready to slice, serve and enjoy!

Recipe Notes

Refrigerate any leftover pizzas in an airtight container for up to 5 days.

Nutrition Facts

Calories 888kcal, Carbohydrates 96g, Protein 53g, Fat 32g, Saturated Fat 16g, Polyunsaturated Fat 4g, Monounsaturated Fat 7g, Trans Fat 0.2g, Cholesterol 152mg, Sodium 2452mg, Potassium 549mg, Fiber 3g, Sugar 13g, Vitamin A 1995IU, Vitamin C 6mg, Calcium 306mg, Iron 6mg

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About the Author

Hi, I’m Carrie. Welcome to Grill on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. From the Best Blackstone recipes, to grilling, and easy smoker recipes, together we are going to cook real food, with easy ingredients… for real families!

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